Charmant village proche de Massiac situé dans une belle nature…
Logis hotel-restaurant · Saint-Poncy · Cantal
Sleep in the heart of the Cantal
In the village of Saint-Poncy, five minutes from the A75, our stone house has eight renovated rooms and a restaurant open for lunch and dinner, where chef Damien Rousset cooks the produce of the Cantal.
or choose your room →Excellent343 GOOGLE REVIEWS
8 roomsWI-FI · 24/7 PARKING
The hotel · 8 rooms
Choose your room
All our rooms are spacious, with a work desk, TV and excellent Wi-Fi.
2 GUESTS
Double22 m² · 160 cm bed · shower & WCBook →
2 GUESTSSuperior double160 cm bed · bath & WC · deskBook →
3 GUESTSTriple25 m² · 160 + 90 cm beds · shower & WCBook →
4 GUESTSFamily30 m² · 160 + 2 × 90 cm beds · bathtubBook →
Free unlimited Wi-Fi
Work desk
TV
Free parking, open 24/7
Check-in from 5 pm
On-site restaurant
For travellers
Stopover package
Room, dinner and breakfast in one package. Ideal between two meetings along the A75.
Stopover · dinner: Menu of the Day Superior stopover · Terroir Menu + a drink Book the package →Guest reviews
Excellent343 Google reviews
Getting here
5 minfrom the A75, exit 25
Teams, coaches & families
Seminars & groups
U-shaped room for up to 30 people, projector, screen and flipchart. Tailor-made group meals: coach parties, communions, weddings, on-time service.
Our story
From holiday camp to village inn
The building first housed a girls' holiday camp run by nuns, then became a hotel-restaurant in 1996. Since 2021, chef Damien Rousset and his partner have run the inn: renovated rooms, the Logis label and cooking built on produce from neighbouring farms.
BeforeGirls' holiday camp run by nuns
1996The building becomes a hotel-restaurant
2021Taken over by Damien Rousset and his partner; rooms renovated
Google reviews
They stayed with us
ExcellentBased on 343 Google reviews
All reviews ↗
Nous avons connu cet hôtel par le bouche à oreille et franchement pas déçu…
Chambre propre bonne literie. Cuisine excellente avec de bons produits. Du fait maison…
Très bel endroit repas sympathique avec de très bons produits
Très bel endroit repas sympathique avec de très bons produits
Une belle découverte à 5 km de la sortie de l'autoroute. Chambre rénovée…
Très bon accueil. Bon repas en groupe de 29 personnes
Village cantalien authentique. Bel endroit
Charmant village proche de Massiac situé dans une belle nature…
The inn's restaurant
Lunch and dinner on site
The restaurant serves lunch from Sunday to Friday and dinner every day. Chef Damien Rousset cooks local produce; his signature dish, veal sweetbreads in morel sauce, is on the Creation Menu and à la carte.
Menu of the Day · Mon to Fri lunch€18
Terroir Menu€29
Creation Menu€39
Our producers
The taste of our neighbours
No terroir without its produce and its small producers. From farm to plate: meat, trout, poultry, cheese, yoghurt, bread, eggs and honey come from farmers and craftspeople in the Cantal and neighbouring departments, often just a few kilometres from the inn.
Du Producteur à l'Assiette
Saint-Flour · Cantal
Beef and pork from local livestock farming (Pierrefort).
La Truite des Monts d'Aubrac
Sainte-Geneviève-sur-Argence · Aveyron
Raises trout on the Sarrans reservoir.
GAEC des Thuyas Dorés
Saint-Poncy · Cantal
Raises poultry in the commune of Saint-Poncy.
Fromagerie Gardon
La Chapelle-Laurent · Cantal
Makes cheese and sells cheese from local producers.
Fromagerie de Là-Haut
Bonnac · Cantal
Makes goat's cheese.
Le P'tit Baguet
Vieillespesse · Cantal
Makes farm yoghurts with milk from its own cows.
Boulangerie Le Croissant d'Or
Saint-Flour · Cantal
Artisan bakers and pastry makers who supply our fresh bread.
GAEC Pastourel
Vieillespesse · Cantal
Produces free-range farm eggs.
Miel artisanal
Alleuze · Cantal
Produces wildflower honey from local blossoms.
Volailles Vey
Le Puy-en-Velay · Haute-Loire
Raises local poultry and rabbits.
Our environmental approach
Short supply chains and small producers, for quality in taste, economics and the environment.
- Plant waste composted for our vegetable garden
- Rainwater and a well to water the garden
- Bulk deliveries, Ecocert-certified cleaning products
- Leftover bread goes to feed animals
Directions
Find us
In the village of Saint-Poncy, in the Cantal, between Clermont-Ferrand and Montpellier. From the A75, take exit 25: the inn is five minutes away.
GPS
45.1656, 3.1875Hotel receptionDaily from 17:00
LunchSun to Fri · orders 12:00 to 12:45
DinnerDaily · orders 19:15 to 20:00
Restaurant order-taking times. Outside these times, a booking may still be possible on request: please ask our team.
Where to stay
Your hotel on the road
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